WILDOM HAPPENINGS
[connecting people to
each other and their food]

CINCO DE MAYO TACO TAKEOVER AT
206 ALDER ON 05/05

SUNDAY, MAY 5TH | 12-4PM | 206 ALDER ST, OAKLAND MD | NO TICKETS REQUIRED - A LA CARTE MENU

We are doing a *Taco Takeover* for Cinco de Mayo* at 206 Alder n on Sunday, May 5th. This is a little different from our other events as we will be selling TACOS + TOSTADAS a la carte from a menu. The restaurant will open at 12:00pm and service will go until 4:00pm.
No tickets required just show up hungry and thirsty.
206 Alder will have their full bar open plus some special margs / tequila / mezcal drinks.
Menu will be announced as soon as we can figure out what veg and other ingredients we can get our hands on this time of year!!
But you can expect to see tostadas, tacos, and more. All tortillas will be homemade using blue corn masa. Lots of Wildom meat

 

DINNER & BEEF BUTCHERY DEMO | June 15th

We've partnered with butchers John Blewitt & Jared White to bring you this intimate evening of bovine celebration!

First dinner, prepared by the Wildom team & butchers. The multi-course meal will feature unique cuts and preparations of our grass-fed beef accompanied by seasonal & locally sourced veg. We will announce the menu closer to the event. *Please reach out for dietary restrictions*

After dinner guests will watch John and Jared demonstrate how to break down a forequarter of a beef. During the demo guests can ask questions and call dibs on fresh beef as it's being cut. *This is a hands-off butchery demo*

Guests can expect the event to last approximately 3 hours

The event is BYOB! We will have water available.

We are excited to host this event at Huckleberry's Catering in Accident, MD

6PM | Saturday, June 15th | 203 N Main St, Accident, MD

$125 per person includes dinner and the butchery demonstration

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DINNER ON THE FARM | June 8th

DINNER ON THE FARM | Saturday, June 8th at 6pm

WILDOM FARM presents Dinner on the Farm

A true farm to table experience.

This multi-course dinner will feature seasonally inspired dishes. The meat in the dishes and fats used for cooking are from animals raised on our farm. We work with other local and regenerative farms to get additional ingredients like veg, herbs, butter, honey, fruit, flowers and more for the menu.

The dinner will begin a little after 6pm to give everyone an opportunity to settle in, mingle, and grab a drink. The dinner will last approximately 3 hours. Afterward, you are welcome to hang out by the bonfire.

Parking will be by the farm store.

The dinner is outside on our pasture, seating is communal.

The event is BYOB. We will have a bar set up with some fun mixers / non-alcoholic beverages.

The ticket price per person is $105 per person

Reach out for dietary restrictions. We may be able to accommodate you.

6675 Sang Run Rd, McHenry MD 21541.

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